DEC
26
2010

HO! HO! HO! How to Make HOT CANDY CANE COCOA!


embed | tinyurl | flv | youtube Share

Even if you made Santa’s naughty list this Noel, you’re still in for a festive treat. This warm, winter tipple is both naughty AND nice and a delight yule love!  In this episode, we’ll whip up a lush libation that’s dark, sweet, chocolaty, minty, steamy ‘n creamy. It’s sure to put you in high “HO! HO! HO!” holiday spirits.  So grab yourself a big mug and get ready to make some Hot Candy Cane Cocoa!

Not only is this boozy cocoa recipe a perfect yuletide beverage, it’s also the best way to celebrate National Candy Cane Day (which is December 26th in the United States)!

You’re cordially invited to subscribe to the party here, join Michelle Coudon on Facebookfollow her Naughty Tweets for more Naughty Tipples. To order a fun-spirited drink, or to suggest a beverage with benefits tweet @michelleCtv.

Music by Jbrock44 “Jingle Bells (Hot Chocolate & Rum Mix)”, Pitx “It Wasn’t Me”, Loveshadow “We R 1″ and FuriousStereo “Rainha do Sol Remix” and kcentric “Desaprendere” all via http://www.ccmixter.org.

Share

217 Comments »

RSS feed for comments on this post. TrackBack URL


Please Log in and Leave a Reply!

You must be logged in to post a comment.

34q (0.609s)